Bottlebrush Ferments - The Red One Kimchi 450g
The Red One is a bit different - a take on Kimchi, with lots of fresh Chinese cabbage, mooli, carrot, spring onion, garlic and chilli, naturally fermented with beautiful colour and just the right amount of heat. It goes with just about anything, but try it with meat, chicken, fish, salads or with other spicy foods.
Ben and Hesh at Bottlebrush use beautifully fresh vegetables, fruit, herbs and spices, deliberately chosen for their unique health benefits, then ferment them the traditional way to encourage the growth of beneficial bacteria, which when consumed can populate the gut and boost your immune system, improve energy, mood, health and well being.
Ingredients : Chinese cabbage, mooli, carrot, fresh ginger, spring onion, garlic, fresh red chilli, pink Himalayan rock salt, Korean red pepper powder