Belazu - Pitted Nocellara del Belice Olives 200g

Belazu - Pitted Nocellara del Belice Olives 200g

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Large, pitted bright green olives from Sicily, pitted. These early harvest olives are cured for 10-25 days using the Castelvetrano method - a process which means that they retain their vibrant colour, notably delicate, fresh flavour and firm yet juicy texture.

Ingredients: Pitted Nocellara Olives, Salt.

Packed in: Water, Salt. Acidity Regulator: Lactic Acid, Citric Acid. Antioxidant: Ascorbic Acid.